Ideal with pasta, delicatessen and white meats, fish soup and light cheese.
Feudi Aragonesi White IGT
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750mL
VARIETY | Trebbiano d’Abruzzo 100% |
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AREA OF PRODUCTION | Hills around Casalbordino |
SOIL - ALTITUDE | Cool gravelly soil tendentially sandy medley with an altitude of 100-150 m above sea level |
VITICULTURE | Abruzzi pergola with a density of 2000 plants per hectare with a production of 160 quintal/ha |
HARVEST | Last week in September, reaching full technical maturity, selecting the best grapes during the early hours of the day |
VITIFICATION | Soft pressing of the grapes, statics sedimentation of the must at a low temperature, introduction of selected yeasts and fermentation at 16-18°C in stainless steel tanks |
AGEING - CONSERVATION | 4 months in stainless steel tanks and breif refinement in bottles before being placed on the market. Stored in a cool and dry place at 5-7°C |
COLOUR | Light straw colour with slight green reflections |
FRAGRANCE | Delicate, fresh, pleasantly fruity, distinctly floral with white flower scents |
TASTE | Harmonic, dry and smooth, tasty and medium-bodied |
SERVING TEMPERATURE | 8 – 10 °C |

ADVICES