Spumante Passerina

750mL

VARIETà - VITIGNI	Passerina
ZONA DI PRODUZIONE	Abruzzi Region
TERRENO - ALTITUDINE	Claylish and sandy – 200 mt. above sea level.
VITICULTURA	Traditional
VENDEMMIA	Hand picked grapes.
VITIFICAZIONE	Charmat method in autoclave for 30 days.
AFFINAMENTO - CONSERVAZIONE	1 months after fermentation.
COLORE	Gold yellow
PROFUMO	Apricot, apple.
SAPORE	Pleasant with a note of acidity after taste.
TEMPERATURA DI SERVIZIO	Serve at : 8/10°C.

ADVICES

Gastronomic suggestions

Excellent as an aperitif, seafood and fish.